Celebrate YOUR Mum…

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“And the Love Is Free” PRINT Book is….

A collection of stories and reliable no-fuss family recipes.

Packed with classic, tried and tested Australian recipes from pavlova to lamb roast.

A one-stop reference for anyone who wants to learn about traditional Australian cooking.

Perfect resource for beginner cooks and home leavers with all the basic reliable family recipes in one place.

PLUS! Makes a lovely gift to treasure your Mum and make the most of the time you have together.

Examples of quick, healthy, delicious family recipes from the book…

Sasha
“I gave it to all the girls for Xmas (who are all mothers themselves) and they were a hit! I’ve read it from cover to cover, parts of it really hit home as my own mother still wages her battle with cancer. I laughed & I cried.”

Trudy
“We all love your book, lots of quick and kid friendly things”

Christine
“The recipes and your written memories associated with that recipe are truly lovely. I can honestly say this book will be a treasured part of my kitchen.”

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BONUS 1. eBOOK. ‘How to Bake Your Family Cookbook’
($10 value)

In this FREE bonus instructional ebook I’ll show you…

The quickest, easiest way to create your own professional, personalized family cookbook.

How to stop procrastinating and tackle your cookbook project.

How to make the most of modern, inexpensive online tools for book writing & printing

Click the “ADD TO CART” button to order your print book.

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HURRY! Only a LIMITED NUMBER print books available. Once they’re gone, they’re gone.

NOTE: At the checkout you can choose ‘gift option‘ to include a message with your gift. Choose ‘Note to Seller‘ if the shipping address for the gift is different from your own.

60 DAY 100% MONEY BACK GUARANTEE

Money Back Guarantee 100% - Burst Badge OrangeIf you aren’t happy with your print book, just email me [jules@thestonesoup.com]. You’ll get a 100% full, prompt and friendly refund. We part as friends. No questions asked. All the risk is on me. You have absolutely nothing to lose.

Questions?

Please email me: jules[at]thestonesoup[dot]com